Alouette® Caramel Apple Brie Recipe

Alouette® Caramel Apple Brie Recipe
Category: Appetizers
 Makes: 8 oz. = 8 appetizers; 13.2 oz.= 12 appetizers
Prep Time: 10 minutes
 Product: Alouette® Baby Brie®

Ingredients

2 tbsp. caramel fruit dip
1 pkg. (13.2 oz. or 8 oz.) Alouette Baby Brie, Original
2 apples, sliced
lemon juice to brush on apples


Directions

Spread caramel over the top of Alouette Baby Brie.

Brush apples with lemon juice to prevent browning.

Arrange apples on top of the Alouette Baby Brie.

Serve at room temperature.






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Delicious with red wines such as:
Merlot, Cabernet Sauvignon, Temperanillo, Beaujolais Cru
 
Or white wines like:
Chardonnay, Viognier, Sauvignon Blac, Riesling, Kabinett, Champagne
wine pairings