Mediterranean Chicken Wrap

Total Time: 15 minutes

Print Recipe (opens in a new tab)
Mediterranean Chicken Wrap Save

Ingredients

For the Wrap:

  • 1 pkg Alouette Smoky Jalapeno Soft Spreadable Cheese
  • 4 Tortilla / Pita shells
  • 8 oz Cooked rice pilaf prepared in advance
  • 2 lb Boneless chicken meat (thigh or breast or combination)
  • 1/2 oz Garlic (minced)
  • 1 tbsp Olive oil
  • 1 tsp Oregano
  • 1/2 tsp Smoked Paprika
  • 2 oz Chicken stock

For the Salad:

  • 1 cup Diced cucumbers (seeds removed)
  • 1 cup Diced plum tomatoes
  • 1 tbsp Chopped parsley
  • 1 oz Lemon juice
  • Salt and pepper to season

Instructions

Chicken meat preparation:

  1. Heat medium saucepan over medium heat add olive oil

  2. Toss chicken meat in oregano, paprika and garlic

  3. Add seasoned meat to saucepan, stir, once chicken meat appears cooked add chicken stock and cover

  4. Simmer for 5-6 minutes

  5. Remove from heat and keep warm

Tomato and cucumber salad:

  1. Combine all ingredients

To assemble:

  1. Place tortilla/pita on flat surface

  2. Cover ½ of the surface with Alouette Smoky Jalapeno

  3. Top unprepared half with rice pilaf and cooked chicken meat

  4. Garnish with diced cucumber and tomato salad, repeat for remaining tortillas/pita

Alouette Smoky Jalapeño soft spreadable cheese package, 6.5 oz, featuring creamy cheese dip on crackers with jalapeño and herb imagery. Made with Smoky Jalapeño Soft Spreadable Cheese View Product

Try This Next

Apple Brie Grilled Cheese

Get the Recipe All Recipes
Apple Brie Grilled Cheese