Mini Quiches

Total Time: 25 minutes

Print Recipe (opens in a new tab)
Mini Quiches Save

Ingredients

  • 1 pkg Alouette Crème de Brie
  • 3 Large eggs (beaten)
  • 3/4 cup Heavy cream
  • 1 pinch Nutmeg
  • 1 Shallot (sliced and sautéed)
  • 1/4 cup Shredded Swiss cheese
  • 20-24 Mini tartlets

Instructions

  1. Preheat the oven to 375 degrees F.

  2. Combine the eggs, cream, salt, pepper and nutmeg in a mixing bowl
  3. Fold in Alouette ® Crème de Brie and shallots
  4. Pour the egg mixture into tartlet shells
  5. Bake for 12 to 15 minutes until the egg mixture is set.
  6. Garnish with chopped rosemary
Alouette Crème de Brie spreadable cheese package showing a cracker with creamy brie spread on top, 5 oz net weight. Made with Crème De Brie View Product

Try This Next

Pizza with White Sauce

Get the Recipe All Recipes
Pizza with White Sauce